Menu

Potato and chorizo mix, available in 1 or 2 tacos, with tortilla options of corn or flour. Served post-10 am.

Egg taco with choice of corn or flour tortilla. Serving options include either 1 or 2 tacos. Available after 10 am for breakfast.

Ham and scrambled egg taco. Choices: 1 or 2 tacos, served on corn or flour tortilla.

Potato and egg breakfast taco; Choose between 1 or 2 tacos, with corn or flour tortilla option.

Bean and egg breakfast taco served after 10 am. Options include 1 or 2 tacos and choice of corn or flour tortilla.

Bean and chorizo taco with options for single or double serving. Choose between corn or flour tortilla.

Ranchero potato tacos, available in corn or flour tortillas. Choose from 1 or 2 tacos. Served post 10 am.

Chorizo and egg tacos. Options for 1 or 2 servings. Choose between corn or flour tortillas.

Bean and cheese taco, available after 10 am. Choose from 1 or 2 tacos and corn or flour tortilla.

Egg and cheese taco with choice of corn or flour tortilla. Available in single or double servings. Served after 10 am.

Potato & bean breakfast taco with a choice of corn or flour tortilla. Available in 1 or 2 servings. Served after 10 am.

Mexican-style potatoes, choice of one or two tacos. Corn or flour tortillas available. Served after 10 am.

Potato and cheese breakfast taco. Options for 1 or 2 tacos, and corn or flour tortilla choice.

Scrambled eggs mixed with tomatoes, onions, and jalapeños. Choice of 1 or 2 tacos, with corn or flour tortillas. Available after 10 am.

Bean and bacon filling, available in corn or flour tortilla. Choose single or double serving.

Bacon and egg taco, available with corn or flour tortilla. Choose single or double serving. Served after 10 am.

Taco filled with a mix of ingredients and beans, typically includes a blend of fresh vegetables and herbs.

Fried pork rind and egg, typically served with a side of refried beans and corn tortillas.

Scrambled eggs combined with traditional country-style ingredients, wrapped in a soft tortilla.

Potatoes cooked in a rustic, countryside style, often combined with ingredients like onions, peppers, and spices, wrapped in a soft tortilla.

A traditional taco filled with a generous portion of country-style cheese, wrapped in a soft tortilla.

Scrambled eggs combined with machacado, a dried shredded beef, typically nestled in a flour tortilla. Often includes onions and tomatoes.

Scrambled eggs with tender pieces of nopal, served in a soft tortilla.

Scrambled eggs mixed with crispy tortilla strips, typically includes onions, tomatoes, and a generous portion of cheese, all wrapped in a soft tortilla.

Fried tortilla chips simmered in salsa, typically topped with melted cheese.

Crispy fried pork rind simmered in a savory sauce, typically accompanied by soft tortillas.

A taco filled with traditional ranchero-style ingredients, typically includes a hearty mix of local country produce and proteins, wrapped in a soft tortilla.

Taco filled with a mix of scrambled eggs, fresh pico de gallo, and country-style ingredients, wrapped in a soft tortilla.

Chorizo sautéed with onions, tomatoes, and jalapeños, typically wrapped in a soft tortilla.

Refried beans and slices of avocado typically served on a warm tortilla.

Ground beef patty in a tortilla, typically includes cheese and a selection of condiments.

Scrambled eggs mixed with tender pieces of prickly pear cactus, often accompanied by onions and tomatoes.

Scrambled eggs mixed with chorizo, typically accompanied by beans and tortillas.

Scrambled eggs paired with ham, typically accompanied by traditional sides such as refried beans and tortillas.

Eggs prepared to your liking accompanied by crispy bacon, often served with refried beans and tortillas.

Scrambled eggs typically paired with a mix of rustic, countryside ingredients, which may include fresh vegetables and a hearty portion of beans.

Mexican chorizo sautéed with onions, tomatoes, and jalapeños, typically served with tortillas.

Scrambled eggs mixed with sautéed onions, tomatoes, and jalapeños, embodying the essence of traditional Mexican countryside flavors.

Eggs typically served with a mix of ingredients such as beans, cheese, and tortillas, often accompanied by a traditional ranchero sauce.

Chicharrón en salsa typically includes fried pork rinds simmered in a savory sauce, often accompanied by ingredients like onions and tomatoes.

Fried tortilla chips typically simmered in a savory sauce, generously topped with melted cheese.

Scrambled eggs combined with crispy fried pork rinds, often accompanied by refried beans and corn tortillas.

Two fried eggs on corn tortillas, one draped in a vibrant salsa verde and the other in a rich salsa roja, typically accompanied by refried beans.

Scrambled eggs mixed with tomatoes, onions, and green peppers, served with refried beans and diced potatoes.

Jamón, queso y huevo. / Ham, egg & cheese.

Oatmeal served with slices of toast, typically includes toppings such as butter and a selection of jams or jellies.

Corn tortilla chips sautéed in a vibrant green salsa, typically includes onions, sour cream, and fresh cheese.

Huevos fritos, typically accompanied by slices of ham and toast spread with butter, often served with coffee or hot chocolate.

1 panqueque de Mickey, 1 huevo. / 1 Mickey pancake, 1 egg.

2 huevos con salsa verde, papas y frijoles. / 2 eggs with green sauce, potatoes & beans.

Servidos con queso, frijoles, cebolla, tomate y papas. / Served with cheese, beans, onion, tomato & potatoes.

Servidas con frijoles, papas y queso. / Served with beans, potatoes, cheese.

Frijoles, queso fresco con 1 huevo. / Beans, fresco cheese, with 1 egg.

Servido con frijoles y papas. / Served with beans & potatoes.

2 huevos, papas y frijoles. / 2 eggs, potatoes & beans.

Servidos con frijoles, papas y salsa ranchera. / Served with beans, potatoes & ranchera sauce.

Servido con huevos, papas y frijoles. / Served with eggs, potatoes & beans.

2 panqueques, 2 huevos y una rebanada de tocino. / 2 pancakes, 2 eggs and 1 slice of bacon.

A single strip of bacon, typically served as a complementary side to enhance breakfast dishes.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Slow-cooked meat in a rich, savory sauce, typically includes a blend of spices and vegetables.

Served as a savory complement, typically includes slices of ham prepared to accompany various breakfast dishes.

Papas preparadas al estilo tradicional mexicano, típicamente sazonadas y cocinadas hasta obtener una textura suave por dentro y crujiente por fuera.

Scrambled or fried eggs, typically accompanied by a mix of local vegetables and meats, reflecting traditional country-style cooking.

A pork chop, typically accompanied by eggs, beans, and potatoes, served with tortillas.

Steak, typically accompanied by eggs, beans, and potatoes, often served with handmade tortillas.

Eggs prepared to order, often accompanied by traditional Mexican sides such as beans, cheese, and tortillas.

Flavorful rice entrée prepared with care and expertise.

1 pancake, typically served with syrup and butter, as a traditional breakfast side order.

A single pancake shaped like Mickey Mouse, typically served with syrup and butter.

Slices of bread, typically used for assembling sandwiches.

Sliced loaf bread, typically served as a simple and versatile accompaniment to breakfast dishes.

Servida con arroz, papas fritas y ensalada. / Served with rice, French fries and salad.

Grilled ribeye, typically includes a side of beans, rice, and a selection of grilled vegetables.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Queso blanco, arroz, frijoles y ensalada. / White cheese, rice, beans and salad.

Fajita de res y pollo, camarón, salchicha campesina, frijoles charros, arroz, ensalada y guacamole. / Beef & chicken fajita, shrimp, country sausage, charro beans, rice, salad & guacamole.

Puntas de res y gravy, arroz, frijoles y ensalada. / Beef tips and gravy, rice, beans & salad.

2 enchiladas de queso, 1 taco de asada, frijoles y ensalada. / 2 cheese enchiladas, 1 asada taco, rice, beans & salad.

Con nopales campesinos, queso fresco, frijoles charros, arroz y ensalada. / With country prickly pear cactus, fresco cheese, charro beans, rice & salad.

3 enchiladas con frijoles y arroz. / 3 enchiladas with beans & rice.

Enchilada with choice of beef or chicken, served in traditional Mexican style.

Con nopales, arroz, frijoles, ensalada y guacamole. / With prickly pear cactus, rice, beans, salad & guacamole.

Caldo de res o pollo, with choice of chicken or beef, available in small or large sizes.

1 enchilada de queso, arroz, frijoles, ensalada y guacamole. / 1 cheese enchilada, rice, beans, salad & guacamole.

3 enchiladas con frijoles y arroz. / 3 enchiladas with beans & rice.

Carne guisada, 2 enchiladas de queso, arroz, frijoles y guacamole. / Stewed meat, 2 cheese enchiladas, rice, beans & guacamole.

A corn tortilla filled with cheese, typically includes a topping of chili sauce.

Fajitas, frijoles charros, ensalada, arroz, guacamole, queso y cebollas. / Fajitas, charro beans, salad, rice, guacamole, cheese & onions.

Menudo soup with size options: small or large.

Con nopal, arroz, frijoles charros, guacamole y ensalada. / With prickly pear cactus, rice, charro beans, guacamole & salad.

Con pimientos morrones, cebolla, frijoles charros, arroz, guacamole y ensalada. / With bell peppers, onions, charro beans, rice, guacamole & salad.

Con pimientos morrones, cebolla, frijoles, arroz, guacamole y ensalada. / With bell peppers, onions, beans, rice guacamole & salad.

Flautas con crema agria, arroz, frijoles, guacamole y ensalada. / Flautas with sour cream, rice, beans, guacamole & salad.

Con frijoles charros, pico de gallo, arroz y guacamole. / With charro beans, pico de gallo, rice & guacamole.

Salsa ranchera, arroz, frijoles, guacamole y ensalada. / Ranchero sauce, rice, beans, guacamole & salad.

Two chalupas with your choice of filling: bean & cheese, asada, pastor, chicken fajita, or beef fajita. Served as part of our lunch plates selection.

Jalisco burrito: Choice of asada, pastor, chicken fajita, or beef fajita wrapped in a soft flour tortilla.

Con queso, lechuga, tomate, arroz y frijoles. / With cheese, lettuce, tomato, rice & beans.

Bistec, frijoles y queso fresco. / Steak, beans & fresco cheese.

3 enchiladas con arroz y frijoles. / 3 enchiladas with rice & beans.

3 enchiladas con arroz, frijoles y crema. / 3 enchiladas with rice, beans & cream.

Con pimientos morrones, cebollas, queso blanco encima, arroz, frijoles, guacamole y ensalada. / With bell peppers, onions, white cheese on top, rice, beans, guacamole & salad.

Con arroz, frijoles y ensalada. / With rice, beans & salad.

Fajitas de res con queso blanco derretido, salsa ranchera, arroz, frijoles, ensalada y guacamole. / Beef fajitas with melted white cheese, ranchero sauce, rice, beans, salad, and guacamole.

Arroz, frijoles, guacamole y ensalada. / Rice, beans, guacamole & salad.

(3) tacos dorados servidos con lechuga, tomate, crema agria y queso fresco. / (3) golden brown tacos served with lettuce, tomato, sour cream, & fresh cheese.

Tu elección de queso, res, o pollo, salsa ranchera, arroz, frijoles, guacamole y ensalada. / Your choice of cheese or beef or chicken, ranchero sauce, rice, beans, guacamole & salad.

Chile relleno plate: Poblano pepper, choice of beef, chicken, or cheese filling, served with rice and beans.

Con pico de gallo, guacamole, arroz y frijoles. / With pico de gallo, guacamole, rice, beans.

2 chuletas, campesino, queso fresco, cebollas, pimientos morrones, chile toreado, frijoles charros y nopales. / 2 pork chops, country, fresco cheese, onions, bell peppers, toreado chilli, charro beans, prickly pear cactus.

Bistec de abuja, 5 camarones con arroz, charros, ensalada y guacamole. / Abuja steak, 5 shrimp with rice, charros, salad & guacamole.

Con queso, ensalada y frijoles. / With cheese, salad, rice & beans.

Puffy taco filled with choice of beef picadillo or chicken, served with traditional sides.

Con tomate, cilantro, cebollas, chips, aguacate y arroz, queso blanco a un lado. / With tomato, cilantro, onions, chips, avocado, & rice, white cheese on the side.

Con frijoles charros, cebollas y cilantro. / With charro beans, onions, & cilantro.

Con arroz, frijoles y salsa ranchera. / With rice, beans, & ranchero sauce.

1 soft taco with choice of beef or chicken, served with traditional toppings.

Lechuga, tomate y queso. / Lettuce, tomato and cheese.

Con arroz y frijoles, guacamole y ensalada. / With rice & beans, guacamole & salad.

Res, pollo y camarones, arroz, frijoles, ensalada y guacamole. / Beef, chicken & shrimp, rice, beans, salad & guacamole.

Con frijoles, cebolla y cilantro. / With rice, beans, onions & cilantro.

Con lechuga, tomate, queso y aguacate. / With lettuce, tomato, cheese & avocado.

Camarones con arroz, ensalada y papas fritas. / Shrimp with rice, salad & French fries.

Camarones a la plancha con pico de gallo, servidos con arroz, papas fritas y ensalada. / Shrimp grilled with pico de gallo, served with rice, French fries & salad.

Camarones con salsa ranchera, papas fritas, queso, arroz y ensalada. / Shrimp with ranchero sauce, French fries, cheese, rice & salad.

Mojarra, arroz, papas fritas y ensalada. / Tilapia, rice, French fries & salad.

Pico de gallo y aguacate. / Pico de gallo & avocado.

Con papas fritas, arroz y ensalada. / With French fries, rice & salad.

Con arroz, ensalada y papas fritas. / With rice, salad & French fries.

Camarones en salsa picante casera con queso, arroz, papas fritas y ensalada. / Shrimp in home hot sauce with cheese, rice, French fries & salad.

Corn chips with a topping of beans and melted cheese. Choose from regular or compound preparation.

Nachos with beans, cheese, asada. Choose from regular or compound preparation.

Bean and cheese nachos with a choice of chicken or beef fajita. Select regular or compound preparation.

Grilled beef taco. Choice of corn or flour tortilla.

Mexican-style asada in a taco with choice of corn or flour tortilla.

Carne guisada: Tender stewed meat, served in your choice of corn or flour tortilla.

Picadillo filling, options for corn or flour tortilla.

Chicken, choice of corn or flour tortilla.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Tacos al Pastor: Marinated pork, pineapple, onions, cilantro. Choice of corn or flour tortilla.

Beef tripe tacos with choice of corn or flour tortilla.

Sauteed chicken and vegetables, served with choice of corn or flour tortilla.

Sizzling beef strips, onions, bell peppers. Served with choice of corn or flour tortillas.

Pork chop served with choice of corn or flour tortilla.

6 tortillas, pico de gallo. viernes a domingo. / 6 tortillas, pico de gallo. friday to sunday.

Grilled steak torta with mayonnaise, lettuce, tomato, avocado, and pickled jalapeños on a toasted bolillo roll.

Ground beef seasoned with traditional spices, served on a soft roll, typically includes lettuce, tomato, and avocado.

Marinated pork with pineapple, typically served on a toasted roll with avocado, lettuce, tomato, and a spread of mayonnaise.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Ham torta typically includes sliced ham, mayonnaise, lettuce, tomato, avocado, onions, and refried beans, all nestled within a soft bolillo roll.

A Mexican bolillo bread filled with beef fajita, complemented by lettuce, tomato, avocado, and sour cream.

Grilled chicken with onions and bell peppers, served on a Mexican bun with lettuce, tomato, and mayonnaise.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

A flour tortilla filled with grilled steak, typically includes rice, beans, and fresh onions.

Picadillo burrito traditionally filled with ground beef, often cooked with tomatoes, onions, and spices, wrapped in a flour tortilla.

Tender chicken wrapped in a large flour tortilla, typically includes beans, rice, lettuce, tomato, cheese, and sour cream.

Tender stewed meat, typically wrapped in a soft tortilla, may include onions, peppers, and a blend of Mexican spices.

Marinated pork and pineapple wrapped in a flour tortilla with onions, cilantro, and a hint of salsa verde.

Beef fajita typically includes strips of beef sautéed with onions and bell peppers, often served with a side of grilled vegetables.

Chicken breast strips sautéed with onions and bell peppers, wrapped in a flour tortilla.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

Gorditas filled with grilled asada steak, often accompanied by cheese, lettuce, and a dollop of sour cream.

Stewed meat encased in a handmade corn tortilla, typically includes refried beans, pico de gallo, and Monterey cheese.

Handmade corn gorditas filled with marinated pork and pineapple, typically includes beans, lettuce, tomato, sour cream, and cheese.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Corn gordita pockets filled with seasoned ground beef, typically includes lettuce, tomato, and cheese.

Beef fajita gorditas typically include grilled beef slices, accompanied by a blend of sautéed onions and bell peppers, nestled within a soft, corn gordita shell.

Stuffed with grilled chicken, peppers, onions, and typically includes cheese and pico de gallo.

Corn tortillas covered with refried beans and topped with melted cheese, typically includes lettuce and tomato.

Semi-fried tortillas with grilled asada, typically includes spicy sauce, cream, cheese, and avocado.

Picadillo beef chalupas typically feature a base of semi-fried corn tortillas, topped with seasoned ground beef, alongside traditional garnishes such as spicy sauce, cheese, and avocado.

Sautéed chicken strips served with bell peppers and onions, typically includes a blend of spices, reflecting the traditional fajita style.

Sliced beef fajita atop a semi-crispy tortilla, typically includes spicy sauce, cheese, sour cream, and avocado.

Relleno de lechuga, tomate y crema agria. Asada, picadillo, guisada o pollo. / Filled with lettuce, tomato & sour cream. Asada, beef, stewed meat, or chicken.

Papas fritas, lechuga, pepinillos, tomate y queso. / Fries, lettuce, pickles, tomato & cheese.

Cada una. / Each.

Crispy taco with choice of 1 or 3 servings.

Queso blanco, arroz, frijoles y ensalada. / white cheese, rice, beans and salad.

Con ensalada, crema agria y aguacate. / With salad, sour cream and avocado.

Grilled or breaded shrimp option, served à la carte as an appetizer.

Three corn tortillas filled with a savory filling, deep-fried to a golden crisp, and typically includes lettuce, sour cream, and queso fresco.

Three soft tacos served on corn tortillas, typically includes a filling of choice such as beef or chicken, garnished with lettuce and cheese.

Three corn tortillas filled with cheese, typically includes a topping of traditional red or green sauce.

Three enchiladas with choice of chicken or beef for each. Served a la carte.

Avocado side, choice of half or full size.

Fresh avocado mix, cilantro, lime, onion. Available in half or full order.

Sour cream available in to-go size or 8 oz option.

Wedges of fresh lime, typically served to enhance the flavors of various dishes.

Jalapeños, typically blistered in a hot pan, served with a seasoning that often includes lime and salt.

Cada una. / Each.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Fresh lettuce and tomato, typically served as a simple, refreshing start to your meal.

Ranch style salsa, choice of to-go or 8 oz size.

Queso as a side or to-go option; choose from 8 oz serving.

Fresh crisp corn tortilla chips typically served as a light snack or appetizer.

Rice available in three sizes: 8 oz, 16 oz, 32 oz.

Traditional Mexican broth with pinto beans, bacon, chorizo, and jalapeños. Available in 8 oz, 16 oz, and 32 oz sizes.

Refried beans, available in 8 oz, 16 oz, 32 oz sizes.

Twelve tortillas, available in corn or flour.

Salsa in choice of 8 oz, 16 oz, or 32 oz servings.

Whole onions grilled until tender, often served as a flavorful complement to various dishes.

Mexican fresco cheese, available to go or in 8 oz serving size.

A savory accompaniment, typically made from a rich and smooth blend of spices and meat drippings.

A soft corn tortilla filled with tender, slow-cooked stewed meat, typically accompanied by a mild blend of spices.

Grilled steak taco, typically includes onions and cilantro wrapped in a soft corn tortilla.

Three soft tacos filled with your choice of beef or chicken fajita. Served with sides.

Crispy tacos with choice of beef or chicken, served with toppings.

Beef or chicken enchilada, served with side options; choose between beef or chicken filling.

A cheese enchilada wrapped in a corn tortilla, typically includes a blend of melted cheeses and a mild red or green sauce.

Breaded chicken pieces typically served with a mild dipping sauce.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Con cebolla, cilantro, queso fresco, frijoles y crema. / With onion, cilantro, fresco cheese, beans and cream.

Potato and chorizo filling, available in 1 or 2 tacos, with a choice of corn or flour tortilla.

Egg taco with choice of corn or flour tortilla. Available in single or double servings.

Ham and egg nestled in a tortilla, with choices of one or two servings and corn or flour tortillas.

Potato and egg taco with choice of corn or flour tortilla. Optional servings of 1 or 2 tacos.

Soft or crispy tortilla wrapped around hearty beans and scrambled eggs. Options for single or double serving, with corn or flour tortilla.

Bean and chorizo breakfast taco with choice of one or two servings and tortilla option of corn or flour.

Ranchero potato filling in choice of corn or flour tortilla. Available in single or double serving.

Chorizo & egg breakfast taco with options for 1 or 2 servings. Choose between corn or flour tortillas.

Bean and cheese breakfast taco. Options for one or two tacos and choice of corn or flour tortilla.

Egg and cheese taco with options for corn or flour tortilla. Available in single or double servings.

Breakfast taco with potato & bean. Options: choose 1 or 2 tacos, and tortilla type - corn or flour.

Mexican style potato tacos served with choice of corn or flour tortillas, available in servings of one or two tacos.

Breakfast taco filled with potatoes and cheese. Options for 1 or 2 tacos, choice of corn or flour tortilla.

Mexican-style scrambled eggs, available in 1 or 2 taco servings. Choose between corn or flour tortillas.

Bean and bacon in a breakfast taco. Options: single or double serving, choose between corn or flour tortilla.

Breakfast taco filled with crispy bacon and scrambled eggs. Options: single or double, corn or flour tortilla.

Grilled country sausage and refried beans wrapped in a soft tortilla.

Scrambled eggs mixed with crispy fried pork rind, typically served in a taco.

Scrambled eggs paired with traditional country-style ingredients wrapped in a tortilla.

Potatoes seasoned with a blend of rustic, countryside herbs, typically includes a mix of sautéed onions and peppers.

Queso campesino typically includes a generous serving of country cheese nestled within a soft tortilla, often accompanied by simple, fresh ingredients.

Scrambled eggs combined with shredded dried beef, typically served in a soft tortilla. Often includes onions and tomatoes for added flavor.

Scrambled eggs combined with tender pieces of prickly pear cactus, wrapped in a soft tortilla.

Eggs scrambled with crispy tortilla strips, typically includes a blend of cheeses, served in a soft taco shell.

Fried tortilla chips simmered in salsa, typically includes a generous topping of melted cheese.

Crispy fried pork rind simmered in a rich, savory sauce, typically wrapped in a soft tortilla.

Eggs and country-style sausage, accompanied by beans and typically includes salsa ranchera.

A blend of scrambled eggs, typically includes onions, tomatoes, and hot peppers, wrapped in a soft tortilla.

Scrambled eggs mixed with Mexican-style chorizo, often accompanied by a blend of onions and tomatoes, served in a soft tortilla.

Refried beans and sliced avocado wrapped in a soft tortilla, a simple yet satisfying combination for breakfast tacos.

A taco filled with a ground beef patty, typically accompanied by eggs and cheese, wrapped in a soft tortilla.

Scrambled eggs mixed with tender pieces of prickly pear cactus, typically accompanied by traditional Mexican spices.

Scrambled eggs combined with Mexican chorizo, traditionally served as a hearty breakfast dish.

Scrambled eggs mixed with ham, typically served with rice, beans, and tortillas.

Eggs prepared to your preference, accompanied by crispy bacon.

Eggs served with a mix of rustic, countryside ingredients, typically including beans and a hearty portion of vegetables.

Mexican chorizo sautéed with onions, tomatoes, and jalapeños, typically served with tortillas.

Eggs scrambled with a mix of fresh tomatoes, onions, and jalapeños, embodying the vibrant flavors of the countryside, typically served alongside tortillas.

Campesino ranchero combines traditional ingredients, often featuring eggs, beans, and a mix of vegetables, typically served with tortillas.

Fried pork rinds simmered in a traditional sauce, often accompanied by tortillas.

Fried tortilla chips typically simmered in a savory sauce, generously topped with melted cheese.

Scrambled eggs mixed with crispy fried pork rinds, typically served with a side of refried beans and corn tortillas.

Two fried eggs on corn tortillas, one covered with salsa verde and the other with salsa roja, typically includes refried beans.

Scrambled eggs with tomatoes, onions, and green peppers, served with refried beans and diced potatoes.

Jamón, queso y huevo. / Ham, egg & cheese.

Oatmeal served with slices of toast, typically includes toppings like walnuts, cinnamon, raisins, honey, and banana slices for a wholesome start.

Crispy tortilla chips topped with green salsa, melted cheese, and sour cream, served with refried beans, Mexican rice, shredded lettuce, and diced tomatoes.

Fried eggs, typically served as a simple yet satisfying dish, often accompanied by traditional Mexican sides such as beans and tortillas.

1 panqueque de Mickey, 1 huevo. / 1 Mickey pancake, 1 egg.

2 huevos con salsa verde, papas y frijoles. / 2 eggs with green sauce, potatoes & beans.

Servidos con queso, frijoles, cebolla, tomate y papas. / Served with cheese, beans, onion, tomato & potatoes.

Servidas con frijoles, papas y queso. / Served with beans, potatoes, cheese.

Frijoles, queso fresco con 1 huevo. / Beans, fresco cheese, with 1 egg.

Servido con frijoles y papas. / Served with beans & potatoes.

2 huevos, papas y frijoles. / 2 eggs, potatoes & beans.

Servidos con frijoles, papas y salsa ranchera. / Served with beans, potatoes & ranchera sauce.

Servido con huevos, papas y frijoles. / Served with eggs, potatoes & beans.

2 panqueques, 2 huevos y una rebanada de tocino. / 2 pancakes, 2 eggs and 1 slice of bacon.

Crispy bacon strip, typically served as a complement to a variety of breakfast dishes.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Slow-cooked meat stew, typically includes a blend of spices and vegetables, simmered to tender perfection.

Jamón, typically accompanied by guacamole, lettuce, cheese, and a variety of vegetables such as jalapeños and tomatoes.

Potatoes prepared in a style suitable for a breakfast side, often cooked and seasoned.

A rustic ensemble of commonly used hearty ingredients, often featuring eggs, beans, and cheese, paired with local vegetables or meats.

A succulent pork chop, typically accompanied by traditional breakfast items such as eggs, potatoes, and beans, wrapped with tortillas.

Steak, typically accompanied by eggs, beans, and potatoes, reflecting a traditional Mexican breakfast side order.

Un acompañante sencillo, preparado al gusto del comensal, complementando cualquier desayuno mexicano.

Flavorful rice entrée prepared with care and expertise.

A single pancake, typically served with syrup and butter, drawing from traditional Mexican breakfast accompaniments.

A Mickey-shaped pancake, typically accompanied by syrup and butter, capturing the essence of a playful breakfast experience.

Slices of bread typically accompanying various fillings for a customizable breakfast option.

Sliced loaf bread, typically served as a base for various toppings or spreads.

Servida con arroz, papas fritas y ensalada. / Served with rice, French fries and salad.

Grilled ribeye, typically includes a blend of Mexican spices and is accompanied by grilled vegetables.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Servida con arroz, frijoles charros, ensalada y guacamole. / Served with rice, charro beans, salad and guacamole.

Queso blanco, arroz, frijoles y ensalada. / White cheese, rice, beans and salad.

Fajita de res y pollo, camarón, salchicha campesina, frijoles charros, arroz, ensalada y guacamole. / Beef & chicken fajita, shrimp, country sausage, charro beans, rice, salad & guacamole.

Puntas de res y gravy, arroz, frijoles y ensalada. / Beef tips and gravy, rice, beans & salad.

2 enchiladas de queso, 1 taco de asada, frijoles y ensalada. / 2 cheese enchiladas, 1 asada taco, rice, beans & salad.

Con nopales campesinos, queso fresco, frijoles charros, arroz y ensalada. / With country prickly pear cactus, fresco cheese, charro beans, rice & salad.

3 enchiladas con frijoles y arroz. / 3 enchiladas with beans & rice.

Choice of beef or chicken enchilada, served in traditional Mexican sauce.

Con nopales, arroz, frijoles, ensalada y guacamole. / With prickly pear cactus, rice, beans, salad & guacamole.

Rich, traditional soup with options for chicken or beef protein. Available in small or large servings.

1 enchilada de queso, arroz, frijoles, ensalada y guacamole. / 1 cheese enchilada, rice, beans, salad & guacamole.

3 enchiladas con frijoles y arroz. / 3 enchiladas with beans & rice.

Carne guisada, 2 enchiladas de queso, arroz, frijoles y guacamole. / Stewed meat, 2 cheese enchiladas, rice, beans & guacamole.

A corn tortilla rolled and filled with cheese, typically topped with a chili sauce and a sprinkle of cheese.

Fajitas, frijoles charros, ensalada, arroz, guacamole, queso y cebollas. / Fajitas, charro beans, salad, rice, guacamole, cheese & onions.

Menudo soup with size options: small or large.

Con nopal, arroz, frijoles charros, guacamole y ensalada. / With prickly pear cactus, rice, charro beans, guacamole & salad.

Con pimientos morrones, cebolla, frijoles charros, arroz, guacamole y ensalada. / With bell peppers, onions, charro beans, rice, guacamole & salad.

Con pimientos morrones, cebolla, frijoles, arroz, guacamole y ensalada. / With bell peppers, onions, beans, rice guacamole & salad.

Flautas con crema agria, arroz, frijoles, guacamole y ensalada. / Flautas with sour cream, rice, beans, guacamole & salad.

Con frijoles charros, pico de gallo, arroz y guacamole. / With charro beans, pico de gallo, rice & guacamole.

Salsa ranchera, arroz, frijoles, guacamole y ensalada. / Ranchero sauce, rice, beans, guacamole & salad.

Two chalupas with a choice of filling: bean & cheese, asada, pastor, chicken fajita, or beef fajita, served as a lunch plate.

Jalisco Burrito: Choice of asada, pastor, chicken or beef fajita, wrapped in a flour tortilla.

Con queso, lechuga, tomate, arroz y frijoles. / With cheese, lettuce, tomato, rice & beans.

Bistec, frijoles y queso fresco. / Steak, beans & fresco cheese.

3 enchiladas con arroz y frijoles. / 3 enchiladas with rice & beans.

3 enchiladas con arroz, frijoles y crema. / 3 enchiladas with rice, beans & cream.

Con pimientos morrones, cebollas, queso blanco encima, arroz, frijoles, guacamole y ensalada. / With bell peppers, onions, white cheese on top, rice, beans, guacamole & salad.

Con arroz, frijoles y ensalada. / With rice, beans & salad.

Fajitas de res con queso blanco derretido, salsa ranchera, arroz, frijoles, ensalada y guacamole. / Beef fajitas with melted white cheese, ranchero sauce, rice, beans, salad, and guacamole.

Arroz, frijoles, guacamole y ensalada. / Rice, beans, guacamole & salad.

(3) tacos dorados servidos con lechuga, tomate, crema agria y queso fresco. / (3) golden brown tacos served with lettuce, tomato, sour cream, & fresh cheese.

Tu elección de queso, res, o pollo, salsa ranchera, arroz, frijoles, guacamole y ensalada. / Your choice of cheese or beef or chicken, ranchero sauce, rice, beans, guacamole & salad.

Chile relleno with option of beef, chicken, or cheese filling, served as a lunch plate.

Con pico de gallo, guacamole, arroz y frijoles. / With pico de gallo, guacamole, rice, beans.

2 chuletas, campesino, queso fresco, cebollas, pimientos morrones, chile toreado, frijoles charros y nopales. / 2 pork chops, country, fresco cheese, onions, bell peppers, toreado chilli, charro beans, prickly pear cactus.

Bistec de abuja, 5 camarones con arroz, charros, ensalada y guacamole. / Abuja steak, 5 shrimp with rice, charros, salad & guacamole.

Con queso, ensalada y frijoles. / With cheese, salad, rice & beans.

Puffy taco filled with choice of beef or chicken, served as a lunch plate.

Con tomate, cilantro, cebollas, chips, aguacate y arroz, queso blanco a un lado. / With tomato, cilantro, onions, chips, avocado, & rice, white cheese on the side.

Con frijoles charros, cebollas y cilantro. / With charro beans, onions, & cilantro.

Con arroz, frijoles y salsa ranchera. / With rice, beans, & ranchero sauce.

Soft taco with choice of picadillo (beef) or pollo (chicken), served as a lunch plate.

Lechuga, tomate y queso. / Lettuce, tomato and cheese.

Con arroz y frijoles, guacamole y ensalada. / With rice & beans, guacamole & salad.

Res, pollo y camarones, arroz, frijoles, ensalada y guacamole. / Beef, chicken & shrimp, rice, beans, salad & guacamole.

Con frijoles, cebolla y cilantro. / With rice, beans, onions & cilantro.

Con lechuga, tomate, queso y aguacate. / With lettuce, tomato, cheese & avocado.

Camarones con arroz, ensalada y papas fritas. / Shrimp with rice, salad & French fries.

Camarones a la plancha con pico de gallo, servidos con arroz, papas fritas y ensalada. / Shrimp grilled with pico de gallo, served with rice, French fries & salad.

Camarones con salsa ranchera, papas fritas, queso, arroz y ensalada. / Shrimp with ranchero sauce, French fries, cheese, rice & salad.

Mojarra, arroz, papas fritas y ensalada. / Tilapia, rice, French fries & salad.

Pico de gallo y aguacate. / Pico de gallo & avocado.

Con papas fritas, arroz y ensalada. / With French fries, rice & salad.

Con arroz, ensalada y papas fritas. / With rice, salad & French fries.

Camarones en salsa picante casera con queso, arroz, papas fritas y ensalada. / Shrimp in home hot sauce with cheese, rice, French fries & salad.

Corn tortilla chips topped with refried beans and melted cheese. Optional compound version includes jalapeños, sour cream, and guacamole.

Nachos with beans, cheese, and grilled steak. Choice of regular or topped with additional ingredients.

Bean & cheese nachos with protein choice of chicken or beef fajita. Available in regular or compound styles.

Asada taco with choice of corn or flour tortilla.

Mexican style asada in a taco; choice of corn or flour tortilla.

Carne guisada inside choice of corn or flour tortillas.

Picadillo tacos filled with seasoned beef. Choose between corn or flour tortilla.

Chicken taco: choose between corn or flour tortilla.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Tacos al Pastor: Marinated pork, choice of corn or flour tortilla, served with pineapple, onions, cilantro.

Beef tripe tacos with choice of corn or flour tortilla.

Sautéed chicken with bell peppers, onions, served with your choice of corn or flour tortillas.

Beef fajita with onions and bell peppers. Choice of corn or flour tortilla.

Pork chop with choice of corn or flour tortilla.

6 tortillas, pico de gallo. viernes a domingo. / 6 tortillas, pico de gallo. friday to sunday.

Grilled steak torta with mayonnaise, beans, lettuce, tomato, avocado, and pickled jalapeños on a bolillo roll.

A torta filled with seasoned ground beef, typically accompanied by ingredients such as lettuce, tomato, and avocado on a soft roll.

Marinated pork with pineapple, typically includes lettuce, tomato, onion, and mayonnaise on a toasted Mexican bread.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Ham torta typically includes thinly sliced ham, mayonnaise, beans, lettuce, tomato, onion, avocado, and cheese on a bolillo roll.

Sliced beef fajita served on a bolillo bun, typically includes lettuce, tomato, avocado, and a spread of sour cream.

Grilled chicken, bell peppers, and onions served on a Mexican bun, typically includes lettuce, tomato, and avocado.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

Asada burrito typically includes grilled steak, rice, beans, and a blend of fresh onions and cilantro, all wrapped in a soft flour tortilla.

Picadillo burrito typically includes ground beef, often cooked with tomatoes, onions, and spices, wrapped in a flour tortilla.

Tender chicken wrapped in a large flour tortilla, typically includes beans, rice, lettuce, tomatoes, cheese, and sour cream.

Slow-cooked stewed meat typically includes tender pieces of beef simmered in a rich, flavorful sauce with a blend of Mexican spices.

Al Pastor burrito typically includes marinated pork, pineapple, onions, and cilantro wrapped in a flour tortilla, often accompanied by rice and beans.

Beef fajita typically includes strips of beef sautéed with onions and bell peppers, often accompanied by a blend of spices.

Chicken breast strips sautéed with onions and bell peppers, typically wrapped in a flour tortilla.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

Gorditas filled with grilled asada steak, typically includes cheese, lettuce, and a dollop of sour cream, served with a side of guacamole.

Stewed meat served in a gordita shell, typically includes refried beans, pico de gallo, and Monterey cheese.

Marinated pork with pineapple, typically includes beans, lettuce, tomato, sour cream, and cheese, all encased in a handmade corn gordita.

6 tortillas, cebollas, cilantro y pico de gallo. / 6 tortillas, onions, cilantro and pico de gallo.

Corn gorditas filled with ground beef, typically includes lettuce, tomato, and cheese, garnished with a dollop of sour cream.

Grilled beef fajita served in a gordita, typically includes onions, peppers, and a blend of cheeses.

Grilled chicken fajita typically includes peppers, onions, and cheese, stuffed inside a gordita.

Corn tortillas covered with refried beans and topped with melted cheese, typically includes a blend of Mexican cheeses.

Semi-fried tortillas topped with grilled asada, spicy sauce, cheese, and avocado, typically includes a dollop of cream.

Semi-fried tortillas topped with ground beef, typically includes spicy sauce, cream, cheese, and avocado.

Grilled chicken fajita served with sautéed bell peppers and onions, typically includes a blend of cheeses.

Sliced beef fajita atop a semi-crispy tortilla, typically includes spicy sauce, sour cream, cheese, and avocado.

Relleno de lechuga, tomate y crema agria. Asada, picadillo, guisada o pollo. / Filled with lettuce, tomato & sour cream. Asada, beef, stewed meat, or chicken.

Papas fritas, lechuga, pepinillos, tomate y queso. / Fries, lettuce, pickles, tomato & cheese.

Cada una. / Each.

Crispy taco filled with choice of fillings. Serving options: single or trio.

Queso blanco, arroz, frijoles y ensalada. / white cheese, rice, beans and salad.

Con ensalada, crema agria y aguacate. / With salad, sour cream and avocado.

Choice of grilled or breaded shrimp, served à la carte.

Three corn tortillas filled with a savory filling, rolled and fried until crisp, typically accompanied by lettuce, sour cream, and queso fresco.

Three soft tacos served in corn tortillas, typically filled with beef or chicken, and garnished with lettuce and cheese.

Three corn tortillas rolled and filled with cheese, typically includes a generous topping of either green or red enchilada sauce.

Three enchiladas filled with choice of chicken or beef for each, served as appetizers.

Avocado served as either half or full portion. Ideal as a side dish.

Fresh avocados, tomatoes, onions, cilantro, and lime. Available in half or full size.

Sour cream available in two sizes, including to-go option.

Wedge of fresh lemon, typically used to enhance the flavors of various dishes or beverages.

Chiles toreados typically consist of jalapeños, blistered over high heat, accompanied by sautéed onions and a hint of lime.

Cada una. / Each.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Fresh lettuce and tomato come together in this simple yet classic green salad.

Ranch style salsa, options include to-go or 8 oz serving.